What Makes Hawaiian Kona Coffee the World’s Most Coveted Brew?

 

Have you ever heard of Hawaiian Kona coffee? Imagine waking up on a sunny morning and enjoying a warm cup of coffee. And just any random coffee, this is Hawaiian Kona coffee. World’s one of the most loved and talked-about coffees. Once you try it, you are never going to forget its taste. But what is so different and unique about it? And what sets it apart from regular coffee? Let’s find out!

Grown In a Perfect Place

The production of Kona coffee is very limited. It originates from an island in Hawaii. There are two volcanoes—Mauna Loa & Hualalai—and it has rich volcanic soil, light rain, and perfect sunlight. All these factors make the condition favorable for the growth of Kona coffee. And because it grows in perfect conditions, it grows slowly and has a rich, full flavor.

Why It Is So Rare?

Kona coffee is rare, as it does not grow everywhere. It needs perfect conditions to grow. Also, it is grown in very limited amounts every year, which is the reason for its high pricing. There are so many cheap copies available in the market in the name of Kona coffee. So be careful of that, and to taste the real flavor, go for 100% Hawaiian Kona coffee.

Smooth, Clean, and Delicious

Unlike other regular coffees, it does not have the bitter or burnt taste. Instead, it has a very chocolatey taste. Once you try it, you will notice how smooth it is. Even if you’re not a very big fan of coffee, you will surely like it. As it has a balanced taste and is easy to enjoy. It is very carefully picked and prepared, and that is why it has a very fresh flavor and top-notch quality!

Is Kona Coffee Right For You?

It is great for:

●        People who love premium and rich coffee.

●        Those who enjoy smooth and fruity flavor.

●        Who wants to experiment and try something new

How To Choose the Best Kona Coffee For You

●        Always check for the “100%” Kona coffee on the label.

●        Rather than buying ground coffee, go for whole beans.

●        Avoid cheap copies that do not have that amount of Kona beans mentioned.

●        Buy from a trusted company.

Conclusion

Once you try Kona coffee, you’ll get to know it is worth the hype. It is grown in very limited amounts and prepared with utmost care. It has a touch of luxury and a whole lot of taste. It is not just coffee; it is more of an experience in itself! Whether you are a coffee lover or just a beginner, it is something your taste buds deserve.

For the best collection of coffees, visit Gold Star Coffee to explore our 100% Hawaiian Kona Coffee Collection. If you still have any queries, contact us at javaking@goldstarcoffee.com

Your Guide To Pick Best Honey Processed Coffee

 

Are you a coffee lover, bored of those regular coffee flavors? If yes, then honey processed coffee is perfect for you. It is very popular among the regions like Costa Rica, which is well known for coffee growing. It gives the coffee, a very distinct and fruity sweetness while retaining the actual clarity and body.

But choosing the best honey processed coffee can be confusing at times, as there are so many options available. So here is the complete guide to help you to pick the best coffee beans:

What Is Honey Processed Coffee?

While you might think that honey is used while making it, no real honey is used. Actually, it is prepared by a process where a layer of mucilage gets applied to the coffee bean while drying it. And this provides the fruity flavor and natural sugar to coffee.

Who Should Try Honey Processed Coffee?

If you are really bored of those basic, bitter, and dark roast coffees, you should give honey-processed coffee a try. It is perfect for:

●        Coffee enthusiasts.

●        Those who enjoy fruity and syrupy flavor in their brew.

●        Someone who is looking for an alternative to acidic and bitter coffee.

Different Types Of Honey Processed Coffee:

Name	Taste	Amount of sticky layer
Yellow honey	Very light taste	less
Red honey	Medium & balanced	medium
Black honey	Rich & bold	most

How To Pick The Best Honey Processed Coffee

●        Check the origin:

The origin of the coffee beans really matters. Ethiopia, Nicaragua, or Costa Rica is famous for their exotic and best coffee beans.

 

●        Go For The Right Roast:

Too much roast can lead to the loss of fruity and floral essence. Lighter roasts give the preserve that natural taste and give a very light and fruity note, while medium roasts are more of a balanced and perfect type.

 

●        Processing type:

It totally depends on your preference. Whether you want a very subtle flavor of yellow honey or you want to go for the bold and intense black coffee.

 

●        Freshness:

Freshness of the beans is something you should definitely look for. Always check the manufacturing date and the date of expiration.

 

●        Buying Whole Bean:

Instead of buying powdered coffee, try to buy coffee beans and grind them while preparing the coffee. It will give your coffee a fresh and rich flavor instantly.

 

Conclusion

If you really want to level up your coffee game, honey processed coffee would be perfect. It is balanced, subtle, and rich in taste. And even if you are a beginner, don’t stress over how to find the best honey processed coffee.

With trusted brands like Gold Star Coffee, finding the perfect coffee is so convenient. So go ahead and bring premium coffee beans to your home! Feel free to reach out to us anytime at javaking@goldstarcoffee.com.